Just a really quick photo of my breakfast, because it was so good!


What’s in there?
– skim yogurt
– toasted quinoa
– toasted oats
– toasted pumpkin seeds
– apple
– honey
– raisins

– cup of Rooibos tea

Enjoy your day!


Happy New Year

Here in the Netherlands we still have 7 hours left in 2014, but in some parts of the world the champagne bottles are already empty and the fireworks are over.

I hope 2015 will bring amazingness for all of you and of course delicious food.

See you next year!



Hi everybody,

First I will introduce myself. My name is Annemiek and I am a Bachelor Food Technology student in The Netherlands. I have always loved cooking and baking and I wanted to go to a cooking school in France or London first (Le Cordon Blue for the foodies here), but I decided to start closer to home by studying at this University in my home country.

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